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Saturday, March 30, 2019

HELP- From hell to health with music


Mickey Hart's Brain on Music

https://youtu.be/zZFUhuxj9ts



the book 

Drumming at the Edge of Magic


tags: (Afro-Caribbean Religions, Anthropology, Drumming, Eastern Religions/Philosophy, History, Music, Mythology, Native American cultures, Paleopagan Cultures, Ritual Tools, Shamanism, Sociology)  -reveiw
  • This isn’t just a story about the history of the drum..... We see where this instrument captivated Hart from an early age, and wonder at the amazing creations that resulted. We explore the altered states of consciousness the drum evokes, with Joseph Campbell, Alla Rakha, and the Siberian shamans as our guides. From blues and jazz to African talking drums and the bullroarers found worldwide, we are introduced to percussionists of all stripes, spots and plaids.
  • Between Hart and Stevens, the writing is phenomenal.... Anyone who drums, dances, or otherwise is involved with music; anyone who works with altered states of consciousness, whether in shamanic practice or otherwise; anyone who wants to see what makes a rock and roll drummer tick; and anyone who wants a damned good story that’s all true, needs to read this book.




  • Former Grateful Dead drummer Mickey Hart is working with neuroscientist Dr. Adam Gazzaley to understand how music affects the brain. The project aims to use the power of NVIDIA GPUs to analyze brain activity in real time.   



            https://blogs.nvidia.com/blog/2013/09/06/rhythm/



         THE music 
  • In an interview in 2011, Hart said, "Well, when I wrote that book I was looking for the origins of percussion. So by writing that book I kept going back, you know? To the Mongols of the 11th century. Then I went back to the caves, and then the Neolithic, then the Paleolithic, and then when I reached the point where drums first started to appear, I thought, well, okay, where did that come from? And, it led me back to the beginning of time and space. The beginning of the universe. The Big Bang."


             ARTIST


He's a percussionist who's always had a massive curiosity about sounds and the way people make them. Hart's passion for the beat was first fostered in his childhood home and coalesced on his album "Planet Drum."






FOLLOW UP:

  • Drummer Mickey Hart recalls 30 years of 'world music'

https://www.pri.org/stories/2017-02-27/drummer-mickey-hart-recalls-30-years-world-music


  • BONUS_ maths and BACH: what's so good about Bach?

Thursday, March 28, 2019

9 new etyms -words on words


Words on words.... 
this long title below can give you  a pale idea of the work still to be done here ( link ) 
Thanx, Carl D Buck:
A dictionary of selected synonyms 
in the principal Indo–European languages:
a contribution to the history of ideas

  • still the most pre-eminent comparative work for the main Indo-European languages. (A paperback printing 2012).



  • “The majority of words for the main points of the compass are based either on the position of the sun at a given time of day (‘sunrise, dawn,morning’ = ‘east’, ‘sunset, evening’ = ‘west’; ‘midday’ = ‘south’), 
  • or on one’s orientation, which among the Indo-European-speaking peoples was usually facing the sunrise (‘in front’ = ‘east’; ‘behind’ = ‘west’; ‘right’ = ‘south’; ‘left’ = ‘north’). 
                                                                            (Carl D. Buck, 1949:870-871)



The evolution during my lifetime of the meaning and usage of one word in particular comes to mind. The word is “guy.” Today, the word guy in my mind has come to mean and be used as the word comrade was intended to be used as in Soviet Russia. Guy is now so very commonly used, but the question is why has it morphed the way it has? Guy can be anybody from a toddler to an elderly person on the deathbed. The word guy strips away all discrimination, much like the word person, but it is not the word person. 
Guy makes every and anybody called a guy on the same equal footing as the guy calling others guys. Professional, laborer, male, female, whatever the title, it matters not. 


   guy   




guy (1) Look up guy at Dictionary.com"rope, chain, wire," mid-14c., "leader," from O.Fr. guie "a guide," from guier (see guide (v.)); or from a similar word in North Sea Germanic. The "rope" sense is nautical, first recorded 1620s.


guy (2) Look up guy at Dictionary.com"fellow," 1847, originally Amer.Eng.; earlier (1836) "grotesquely or poorly dressed person," originally (1806) "effigy of Guy Fawkes," leader of the Gunpowder Plot to blow up British king and Parliament (Nov. 5, 1605), paraded through the streets by children on the anniversary of the conspiracy. The male proper name is from French, related to It. Guido, lit. "leader," of Germanic origin (see guide).





So, guys, to the same standard
those who love the glamour of money, 
dollars, to be exact. Such  nice serendipity !




  2- Standard   


mid-12c., "flag or other conspicuous object to serve as a rallying point for a military force," from O.Fr. estandart, probably from Frank. *standhard, lit. "stand fast or firm," a compound of words similar to Gothic standan "to stand" (see stand) and hardus "hard" (see hard). So called because the flag was fixed to a pole or spear and stuck in the ground to stand upright. The other theory connects the O.Fr. word to estendre "to stretch out," from L. extendere (see extend). 
Meaning "unit of measure" is early 14c., from Anglo-Fr., where it was used 13c., and is perhaps metaphoric, the royal standard coming to stand for royal authority in matters like setting weights and measures. Hence the meaning "authoritative or recognized exemplar of quality or correctness" (late 15c.). Meaning "rule, principal or means of judgment" is from 1560s. That of "definite level of attainment" is attested from 1711 (e.g. standard of living, 1903). Some senses (e.g. "upright pole," mid-15c.) seem to be influenced by stand (v.). Standard-bearer in the figurative sense is from 1560s.





3- glamour (n.) Look up glamour at Dictionary.com


1720, Scottish, "magic, enchantment" (especially in phrase to cast the glamor), a variant of Scottish gramarye "magic, enchantment, spell," alteration of English grammar (q.v.) with a medieval sense of "any sort of scholarship, especially occult learning." Popularized by the writings of Sir Walter Scott (1771-1832). Sense of "magical beauty, alluring charm" first recorded 1840. As a verb, by 1830s, from the noun.






 4- love (n.) Look up love at Dictionary.com





O.E. lufu "love, affection, friendliness," from P.Gmc. *lubo (cf. O.Fris. liaf, Ger. lieb, Goth. liufs "dear, beloved;" not found elsewhere as a noun, except O.H.G. luba, Ger. Liebe), from PIE *leubh- "to care, desire, love" (cf. L.lubet, later libet "pleases;" Skt. lubhyati "desires;" O.C.S. l'ubu "dear, beloved;" Lith. liaupse "song of praise"). Meaning "a beloved person" is from early 13c.

  • The sense "no score" (in tennis, etc.) is 1742, from the notion of "playing for love," i.e. "for nothing" (1670s). 
  • Love-letter is attested from mid-13c.; love-song from early 14c. 
  • To be in love with (someone) is from c.1500. Love life "one's collective amorous activities" is from 1919, originally a term in psychological jargon. 
  • Love affair is from 1590s. Phrase for love or money "for anything" is attested from 1580s. To fall in love is attested from early 15c. 
  • The phrase no love lost (between two people) is ambiguous and was used 17c. in ref. to two who love each other well (c.1640) as well as two who have no love for each other (1620s).


5 -  Dollar  - $


The ribbons were wound around their pillars just like the "S" in the dollar sign is wound around its uprights. This full royal coat of arms flanked by pillars, whether inscribed "Ne plus ultra" or the later "Plus ultra", was the obverse of the dollar-sized 8 Reales coin, with the king's head on the reverse. I was formerly a serious coin collector, and still have a couple of examples of these 8 Reals, which served as the model in size for our dollar coin. The 8 Real coins circulated widely in Florida and the Caribbean prior to the Revolusion, and would have been familiar to American colonials. It is my feeling that the new nation elected to pattern its monetary unit after the Spanish 8 Reales rather than the British Pound, as a sign of independence from the mother country. The One-Real piece was a small silver coin, also called a "bit". That is why our quarter-dollar has come to be known as "two bits".

6 - serendipity   Look up serendipity at Dictionary.com    -old entry  here






  • 1754 (but rare before 20c.), coined by Horace Walpole (1717-92) in a letter to Mann (dated Jan. 28); he said he formed it from the Persian fairy tale "The Three Princes of Serendip," whose heroes "were always making discoveries, by accidents and sagacity, of things they were not in quest of." The name is from Serendip, an old name for Ceylon (modern Sri Lanka), from Arabic Sarandib, from Skt. Simhaladvipa "Dwelling-Place-of-Lions Island."







7-  Nice



From the Latin "nescius," for "ignorant," and, at various times before the current definition became established meant "foolish" then "foolishly precise" then "pedantically precise" then "precise in a good way" and then our current definition.





nice Look up nice at Dictionary.comlate 13c., "foolish, stupid, senseless," from O.Fr. nice "silly, foolish," from L. nescius "ignorant," lit. "not-knowing," from ne- "not" (see un-) + stem of scire "to know." "The sense development has been extraordinary, even for an adj." [Weekley] -- from "timid" (pre-1300); to "fussy, fastidious" (late 14c.); to "dainty, delicate" (c.1400); to "precise, careful" (1500s, preserved in such terms as a nice distinction and nice and early); to "agreeable, delightful" (1769); to "kind, thoughtful" (1830). In 16c.-17c. it is often difficult to determine exactly what is meant when a writer uses this word. By 1926, it was pronounced "too great a favorite with the ladies, who have charmed out of it all its individuality and converted it into a mere diffuser of vague and mild agreeableness." [Fowler]




8Soldier and  salt  with  salary    - link


9-  torsimany / trajuman / dragoman  to translate  -link





====
CODA:  Per aspera ad astra (versus ad inferi)

these two reading pages


1__ keith hart - memory bank -book
  • To begin with, the word “money” itself comes from the Roman mint at the temple of Juno Moneta. Moneta is the Latin equivalent of Mnemosyne, the Greek goddess of memory and mother of the Muses, custodians of the principal arts and sciences. The verb moneo means 'to remind' and, like Muse (as in museum, music etc.), is derived from the root men-, mind. [xvi] 
  • Thus, for the Romans and implicitly for all those European cultures which take their word for coinage from them, money was at first a store of collective memory linked to the reproduction of the arts as living tradition. The religious origin of banking is attested by the fact that people once put their wealth in temples for safekeeping.  - 
2__   funduq-fondaco-alhondiga -

    with Olivia Remie Constable, Housing the Stranger in the Mediterranean World -review 





Wednesday, March 27, 2019

pioneering in the emerging field of cellular cultured meat



wsheet form from    Fake Meat, Served Six Ways






INTRO 30 secs



Meet MIT Media Lab Directors Fellow Isha Datar. Isha has been a pioneer in the emerging field of cellular agriculture since 2009, when she began an investigation into the technical challenges and opportunities in producing cultured meat. The following year, Datar published “Possibilities for an in-vitro meat production system” in the journal, Innovative Food Science and Emerging Technologies.


TASK  Watch  video  7 min  -full class   
   TAKE NOTES on Wired Video content 
a)      1:04   Josh Tetrick  CEO JUST 
b)      3:20   Mike SELDON    --  CEO FINLESS FOODS 
c)       3:55   ALI BOUZARI  CULINARY BIOCHEMIST 
d)      Example of Foie gras 
e)      05:18  Lindsay Dadko   --PETA
        People for the Ethical  Treatment of Animals 
 f)       End:  the race to less pricey meat
        ANNEX on weight:  

  • The Quarter Pounder a precooked weight of a quarter of a pound (113.4 g).
  • pound (lb) is equal to 0.452 kilos 
  • stone (lb) is equal to 0.635  kilos  
  • 10  ounces (oz) is equal to 0.283  kilos  
Cultural note:  a Kobe steak costs about $110 per pound
Inside the Quest to Make Lab Grown Meat | WIRED

Food scientists and startups are trying to make meat more ethically appealing by growing it -- cell by cell -- in a lab instead of on a farm. Even some vegans support so-called "clean" meat. But can lab grown meat overcome the dreaded "yuck factor?"







         Debate         
Meat 2 ready 4 u! You mean me…to it?
        If my sister has a BILLION  Canadian Dollars,
                 she WILL DEFINITELY INVEST on this Technology!

1.    Yep. Meet me there!  Can't wait to taste some lab-grown KFC
2.    A few decades ago it costed hundred thousands of dollar to sequence a genome, today it is a 100 bucks.
3.    "That's unnatural!" I hear you say ... As if the bacon, egg and cheese you had this morning was natural by any sense, let alone the foie gras my mom loves so dearly.
4.    For lab meat I bet this will be even quicker to develop if there is a strong demand and personnally I would this meat even tho I'm not vegan if it is more eco friendly, I'm all for it.
5.    You, triggered vegan: imagine the pain of the plants when u eat them they must be in hella pain and agony when you gnaw in their green flesh.
6.    One day no one will remember the day people ate animals or that Vegans were a thing.
7.    "What is natural?" because systematically factory farming and slaughtering animals to cut down on costs and time is exactly how mother nature intended




Follow-up Read this article

Friday, March 22, 2019

FOOD and our manners at the table -regrets and resolutions-JOY LUCK CLUB



The Joy Luck Club




Eating a traditional meal with a traditionally Chinese family or not, Rich's manners were horrible. The taking of extra beverage and attempting chopsticks was forgivable, but pouring soy sauce on a dish that was meant for everyone? That would be perceived as outrageously inconsiderate in ANY culture.

summarypart III, Chapter 2

The Joy Luck Club - Meet the Parents




http://www.shmoop.com/joy-luck-club/part-3-chapter-2-summary.html 

Four Directions   told by Waverly Jong

So many mistakes, but Rich is a nice guy and they marry nevertheless.Lindo Jong - As a child, Lindo outwits her mother-in-law to escape her arranged marriage. Later, she brags about her American-born daughter but also longs for Waverly to notice their similarities.
  • Waverly and Rich eat dinner at Auntie Suyuan and Uncle Canning’s house. In her thank-you card, Waverly writes that Rich thought it was the best Chinese food he had ever eaten.
  • Shortly after, a dinner invitation comes from Waverly’s mother. This was exactly what Waverly predicted because her mom is so competitive with Suyuan cooking skill.
  • Waverly hangs out in the kitchen while her mother prepares the meal. Already her mom’s pointing out how she’s a better cook that Suyuan.
  • Waverly builds up the courage to ask for her mom’s first impression of Rich. Waverly’s really nervous because Rich is an average-looking, kind of short, red-headed guy with freckles.
  • Her mom says he has a lot of spots on his face and doesn’t buy it when Waverly insists that freckles are good luck.
  • By Waverly’s standards, the dinner goes terribly. 
  • Let’s call it White Boy in Chinese House.
  • Rich brings a fancy French wine. Waverly’s parents don’t even own wine glasses.
  • Rich then drinks two glasses when everyone else has three sips.
  • Rich insists on using chopsticks, then drops almost everything he tries to eat in his lap, making Shoshana laugh hysterically.
  • Rich helps himself to big portions – before anyone else gets a chance.
  • Rich thinks he’s being polite by refusing to eat seconds, even though Waverly’s father sets the right example by taking four helpings, insisting the food is so delicious he can’t resist.
  • And the coup de grĆ¢ce is when Waverly’s mother criticizes the main dish (cue for everyone to pronounce it the best food they’ve ever tasted!), and Rich says it just needs a little soy sauce, and proceeds to drench his food.
  • When Rich says goodnight, he uses butchered versions of her parents’ first names: Linda and Tim (instead of Lindo and Tin).
  • At the end of this debacle, Rich looks pathetic in Waverly’s eyes. He doesn’t even have any sense of how badly the whole dinner went.


To watch it with subtitles


  CLUB Dinner -subtitles